Mother in law salmon patties

Brenda Bentley 3-eggs

2-cups of floor

2-cans of salmon deboned

optional: salt

Note: you can add what ever else you want.

it’s very good

mix all ingredients in a bowl then patty them out like hamburgers. Fry in grease at Medium heat. (Can be cooked in an air fryer but they are little dry) Turn often so they don’t burn.